Temporarily Closed on Fridays as of August 2nd
Member Appreciation Day – Saturday, October 5
We will be giving out free samples with any purchase on the first Saturday of each month as a way to appreciate our members! Please stop by, we’d love to see you!

New, Restocked & Highlighted Products (See photos below)

  • Bulk Packaged, Refrig, & Frozen: Artisan Kettle organic unsweetened baking bar, Aurora roasted organic cashews, hazelnuts and pine nuts, BioItalia organic pesto sauce, Farmers Market org pumpkin, NOW cacao nibs & powder, buttermilk powder, non-fat dry milk powder
  • Gluten-Free: Back Roads Organic Granola
  • Pet Food: Doggy Delirious dog biscuits in 2 flavors (pumpkin and peanut butter)
  • Local Produce: we will receive an order on Thursday 10/4 and we still have apples, lemons, red onions, acorn & butternut squash, and local baby potatoes.

Monthly Senior Discount Day

The Co-Op offers a 5% discount to senior 65+ on the 3rd Saturday of each month.  The next senior discount day will be held on Saturday, October 19.
Day Managers Needed
(Markup depends on day of week/hours worked)
We are looking for volunteers to be trained as Day Managers (hours depend on day of week). If you are interested or want to learn more please contact Theresa Pizzuto.

Secretary Needed
(Officer position – 0% markup)
The Secretary takes minutes at the monthly manager meetings & quarterly general membership meetings, sends out the Weekly Update and all email communications to members & managers. Computer skills are required, including basic knowledge of Word and Excel; familiarity with Google Docs a plus. If you are interested or want to learn more please contact Theresa Pizzuto.

Assistant Manager Needed
(Officer position – 0% markup)

The Assistant Manager assists the General Manager and Associate Manager in management activities and decision-making, serves in the absence of the Assoc. Manager or General Manager as needed, attends Manager, General Membership and agenda-planning meetings and works to gain knowledge of all jobs, policies and procedures associated with the operation of the Co-op.  Good organizational, communication and computer skills are required, including basic knowledge of Word and Excel; familiarity with Google Docs, MailChimp and email lists is a plus. You will work closely with the the Associate & General Manager and we will provide training as needed. If you are interested or want to learn more please contact Theresa Pizzuto

2019 Membership Renewals

Memberships are due the first time you shop at the Co-op in 2019. The cost is still $24 for the entire year. Thank you for your continued support!

Order Deadlines and Delivery Dates

Online ordering calendar

UNFI —  The next order delivery is Thursday, October 4 and the next order deadline is Monday, October 7.

Happy Cow — We received an order on Monday, Sept 16. The next order will be available on Tuesday, October 1st.
Carlson — Orders due by Tuesday, September 24 by 5pm
Sami’s Bread — The last Sami’s order arrived Thursday, July 18.  Please check the shelves for chips and the freezer for Bagels and Bread.
Frontier Herbs — Orders due monthly on the 4th Wednesday of the month

Albert’s Produce— The next delivery will arrive on October 30th.  To place an order or receive information about product/price lists please contact Theresa.

New and Restocked Products

Produce Updates

If you are interested in ordering a specific type of produce please contact Theresa to discuss availability. 

Short-term Local Seasonal Produce To special order please contact Theresa
New produce will be coming in later this week from Growing Greens.
  • Growing Greens Family Farms: we plan to order greens and other seasonal produce from them every 1-2 weeks. For more information, visit Growing Green Family Farm.  They are a local farm in Anderson, SC.
  • Cedar Knoll Farm: we will order seasonal produce as our shelf stock is depleted (weekly or every other week).
  • Healthy Hen Farm: seasonal produce will be ordered as it is available
  • Jewell Farm: garlic and other produce will be ordered as it is available.
  • Mile Creek Farm:  seasonal produce will be ordered as it is available
  • Warbrance Mushrooms: shiitakes were delivered on Sep 10
Albert’s Organics Produce Distributor: Our next order will arrive on October 30. Produce still available: apples (Pink Lady), lemons, mini seedless watermelons, onions (red), squash (acorn & butternut)
Personal Care

 New Pet Products
Supplement by Brand
Supplements by Shelf Order
Discontinued Products

Discontinued by UNFI

  • St. Dalfour Gourmet to Go 3 Bean Salad

  • Traina Natural California Bing Cherries

  • SunSpire Coconut Dark Chocolate Bar

  • Rapunzel Brand

    • Coco Powder

    • Veg Bouillon (no salt, w/ herbs, w/ sea salt)

  • Coconut Secret Organic Almond Coconut Bar

  • Nutiva brand Organic Red Palm Oil 15oz is discontinued from the Co-op shelf.

    • Full cases of six jars are still available by special order only.

  • Reed’s Cherry Brew beverage

  • Canned Santa Barbara brand large black olives

    Still Available by Special Order

  • Eden Organic Red Kidney Beans, 15oz cans

  • Eden Organic Cannellini White Kidney Beans, 15oz cans

Discounted Items

There are a variety of discounted items located on our Clearance shelf.

Recipes and Health Articles

Roasted & Grilled Okra Recipes

Okra Recipes from allrecipes.com – for those who don’t want them fried or boiled!

Roasted Okra

10 fresh okra pods, sliced 1/3 in thick
1 T olive oil
2 t kosher salt, or to taste
2 t black pepper, or to taste
1. Preheat an oven to 425 degrees F.
2. Arrange the okra slices in one layer on a foil lined cookie sheet. Drizzle with olive oil and sprinkle with salt and pepper. Bake in the preheated oven for 10 to 15 minutes.

Grilled Okra

1 lb fresh okra
1/4 c melted butter
1/4 c cajun seasoning
1. Preheat an outdoor grill for high heat, and lightly oil the grate.
2. Roll the okra in the melted butter and then in the cajun seasoning. Grill the okra until charred, about 2 minutes per side.

  • Put okra on soaked skewers
  • Use olive oil instead of butter for a healthy replacement